Occupying a historic six-story Beaux-Arts townhouse on Manhattan’s Upper East Side, Casa Cruz New York epitomizes refined elegance. The meticulously designed interiors boast an array of intimate dining rooms, sophisticated bars, and versatile event spaces alongside the neighborhood’s only year-round rooftop. The culinary vision of Michelin-starred chef John Fraser offers a menu that is both inventive and meticulously crafted. Paired with masterfully designed cocktails and a curated wine list, Casa Cruz presents an unparalleled experience—one that redefines dining in Manhattan.
DINING & COCKTAILS
A feast for the senses at every turn, the interior of the House offers a more formal dining experience, set to a backdrop of rich green textiles, Brazilian cherry wood paneling, copper finishes, and original artworks by Keith Haring, Andy Warhol, and Louise Giovanelli. Rustic Josper charcoal oven specialties, such as split Scottish langoustines and California quail, are a central focus of the Fraser-designed menu, along with updated presentations of Upper East Side classics infused with global influences.
CASA CRUZ ROOFTOP
Located on the sixth floor overlooking East 61st Street, Frances at Casa Cruz is an exquisite 30-seat rooftop terrace.
PRIVATE DINING & EVENTS
Casa Cruz offers a range of curated spaces that can serve as a location for large scale parties or intimate dinners. Six floors within a historical Manhattan townhouse, featuring a curated art collection, large dining tables, and a rooftop terrace, the space provides an ideal setting for any gathering.
At Casa Cruz New York, service is dedicated and personalized at the highest level. We pride ourselves on making your event vision a reality. All you need to do is ask.